
Activating and deactivating the
appliance
It depends on the model if your
appliance has knob symbols,
indicators or lamps:
• The indicator comes on when the
oven heats up.
• The lamp comes on when the
appliance operates.
• The symbol shows whether the
knob controls one of the cooking
zones, the oven functions or the
temperature.
1. Turn the knob for the oven functions to
select an oven function.
2. Turn the knob for the temperature to select
a temperature.
3. To deactivate the appliance turn the knobs
for the oven functions and temperature to
the off position.
Safety thermostat
Incorrect operation of the appliance or defective
components can cause dangerous overheating.
To prevent this, the oven has a safety
thermostat which interrupts the power supply.
The oven activates again automatically when the
temperature drops.
Oven functions
Sym-
bol
Oven function Application
Off position The appliance is off.
Conventional Cooking To bake and roast food on 1 shelf position.
Grilling To grill flat food and to toast bread.
Bottom Heat To bake cakes with crispy bottom and to preserve food.
Fan Cooking To roast or roast and bake food with the same cooking tem-
perature, on more than 1 shelf position, without flavour trans-
ference.
Defrost To defrost frozen food.
To use this function, the knob for the temperature must be in
the off position.
Light Cooking To bake in tins and dry on 1 shelf position at a low tempera-
ture.
Defrost To defrost frozen food.
To use this function, the knob for the temperature must be in
the off position.
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